Address: 428 N. Main St., Blacksburg, Va.
Hours: Open for lunch and dinner Monday through Saturday; closed Sunday.
Phone: 540-443-9135
Web site: http://tinagourmet.com/ceritanos

Food: Home cooked rustic Italian food, Italian-born chef, homemade breads, fresh pasta made on premises, hand-tossed brick oven pizzas, wine and beer. Accepts credit cards. Outdoor and indoor dining. Marginally ADA-accessible. Read more about this restaurant…

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"Ceritano’s Ristorante" by Tonia was published on October 20th, 2007 and is listed in Dining and drinking, Restaurants.

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toniamug.jpgbiscuitpower is mixed, cut and baked by Tonia Moxley, an award-winning food writer and professional journalist born and fed in the Blue Ridge Mountains of Virginia. During the day, I cover local government for The Roanoke Times. When town council meetings get very boring, I cruise recipe sites on my laptop. Send me e-mail.

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