• Getting ‘back to basics’

    by Tonia

    By Tonia Moxley
    The Roanoke (Va.) Times
    June 15, 2008
    BLACKSBURG — Goldenseal. Jewelweed. Motherwort. Dandelion.
    The names of healing plants call across continents and through the millenniums, up and down the spine of the Appalachian mountains, echoing even today along the paths of a terraced hillside off Jennelle Road in Blacksburg where herbalist Lauren Cooper helps keep the [...]

    Filed in: Farming, Foodways, Health and nutrition on June 17th, 2008

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toniamug.jpgbiscuitpower is mixed, cut and baked by Tonia Moxley, an award-winning food writer and professional journalist born and fed in the Blue Ridge Mountains of Virginia. During the day, I cover local government for The Roanoke Times. When town council meetings get very boring, I cruise recipe sites on my laptop. Send me e-mail.

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